Creative Slow-Cooker Meals: Use Two Slow Cookers for Tasty and Easy Dinners

Creative Slow-Cooker Meals: Use Two Slow Cookers for Tasty and Easy Dinners

Cheryl Moeller

Language: English

Pages: 272

ISBN: 0736944915

Format: PDF / Kindle (mobi) / ePub


From the celebrated coauthor of The Marriage Miracle comes a new kind of cookbook and a new attitude toward planning meals. With an eye toward the whole menu, not just part of it, columnist Cheryl Moeller teaches cooks to use two crockpots to easily create healthy, homemade dinners.

Don't worry about your dinner being reduced to a mushy stew. Each of the more than 200 recipes has been taste-tested at Cheryl's table. Join the Moeller family as you dig into:

  • Harvest-time Halibut Chowder
  • Salmon and Gingered Carrots
  • Mediterranean Rice Pilaf
  • Indian Chicken Curry
  • Apricot-Pistachio Bread
  • Shrimp Creole
  • Rhubarb Crisp

... and many more! Perfect for the frazzled mom who never has enough time in the day, Creative Slow-Cooker Meals gives readers more time around the table with delicious, healthy, frugal, and easy meals!

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Festival Stuffed Squash and Herbed Cauliflower <  Frozen Cranberry Salad and Minnesota Wild Rice Soup <  Shepherd’s Pie and Sugar Snap Peas <  Ayam Kecap and Baked Mangoes <  Apricot Pistachio Bread and Pumpkin Soup <  Shrimp Creole and Orange-Butter Carrots <  Chicken Manicotti and Parsley Soup <  Brownies in a Mug and Grapefruit Chicken <  You will eat the fruit of your labor; blessings and prosperity will be yours. Your wife will be like a fruitful vine within your house;

pot. Blanch corn in water for 4 minutes, then remove and let cool slightly. 2. Tear off 12 squares of aluminum foil and stack on counter. 3. Pour ranch dressing into a plate. Roll each ear of corn in the dressing, then wrap securely in foil. Stack ears in slow cooker. Cover and cook 2 to 3 hours on low. ≤≥ This is a great recipe to make corn on the cob exciting again! ≤≥ 89 Creative Slow-Cooker Meals.indd 89 9/30/11 10:29 AM Sweet ’Taters and Ribilicious Ribs Sweet ’Taters Ingredients: 6

Cover and cook on low for 2 to 3 hours. Serve over World’s Largest Crab Cake. ≤≥ My husband judges a meal by its coleslaw, and he gives this recipe an A+! ≤≥ 95 Creative Slow-Cooker Meals.indd 95 9/30/11 10:29 AM Autumn Festival Stuffed Squash and Herbed Cauliflower Autumn Festival Stuffed Squash Ingredients: 1 small onion, chopped 2 carrots, peeled and grated 2 fresh garlic cloves, peeled and minced ¾ lb. ground turkey, browned 1½ cups cooked long grain brown rice 4 small autumn squash 1

ingredients except cheese to slow cooker and mix well. Cover and cook on low for 8 to 10 hours, stirring occasionally. 3. Top individual servings with cheese and serve with cornbread. ≤≥ As a special treat for the kids, scoop the chili into ice cream cones! ≤≥ 120 Creative Slow-Cooker Meals.indd 120 9/30/11 10:29 AM Creative Slow-Cooker Meals < Simple Meals: Making Life a Little Easier Buttermilk Cornbread Ingredients: 1¼ cups flour ¾ cup cornmeal ½ cup sugar ¼ cup light brown sugar 2

Slow-Cooker Meals.indd 14 9/30/11 10:29 AM Creative Slow-Cooker Meals < Take the "Fast" out of Breakfast Finger Lake Moose Munch Ingredients: ½ cup vegetable oil ½ cup real maple syrup 2 tsp. vanilla extract 2 cups 5-minute oats 2 cups bran flake cereal ½ cup sliced almonds 1 cup raisins 1 cup dried cranberries 1 cup dried blueberries 1 cup chopped walnuts Directions: 1. Toss ingredients together in the slow cooker until everything is evenly but lightly coated. 2. Cover and cook on low for 4

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